Chef Melanie Zenaib Bancé has not left the cooker since 17 December to conquer the Guinness Book of Cooking Marathon; the goal is to make 16.000 dishes from 293 menus from all regions of the country, that will be donated to needy people and hospitals

Construction work has begun on a new football technical center, fully funded by the International Football Federation's Forward Fund, to strengthen the base of Ivorian soccer

The Hôpital Mère-Enfant in Bingerville, near Abidjan, has confirmed the success of the country's very first operation to separate Siamese twins

French troops will leave the country after a decades-long military presence,The country has announced, thus becoming the last African nation to cut military ties with its former colonial power

Ivory Coast's culinary speciality attiéké, a manioc-based dish of couscous-like consistency, has become part of UNESCO's intangible cultural heritage